The
first honeybees, Apis meliflora, visited our
crocus blossoms today. It was a clear, still, and relatively warm afternoon,
and at some point during the warming day, the first foraging workers must have
ventured out to find our pitiful early fare.
A
neighbor keeps several bee boxes in the northern corner of the farm field,
which is only a few hundred yards as the crow flies, across the road, through
the tall spruce line, and over the undulating vegetable field. In the winter,
the bees are clustered together inside the hives, ever rotating within a tight
ball so that they conserve heat. On calm days in midwinter, when the
temperature is so cold outside, I’ve put my ear to the side of the box and
listened to the dull hum of the bees within.
Now I imagine
that scouts have been leaving the hives for a couple of weeks, looking
desperately for pollen and nectar sources to report back. It’s difficult to
think that our twenty or so crocuses could cause much excitement, but to look
at them now in the afternoon sun loaded with bees going in and out of each one
makes you think the pickings are good.
The air
is still right now, and I can clearly hear the calls of several birds – some in
the spruce line, some in the north woods, and others behind the house near the
feeder no doubt. Now joining the chorus are the emergent insects that are
beginning to buzz about.
These
insects will be the fodder for our new bird migrants that soon will come, our grosbeaks,
catbirds, wrens, and orioles. Spring is continuing to arrive.
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