Maples
too are increasingly brilliant. Several of the younger sugars down by the
library are almost a cardinal red, and when the direct sun hits the leaves it
is nearly overwhelming. Many yards throughout town have maples that curiously
tend to two tone, with the periphery of the crown turning to color while the
lower portions remain a late summer green. I suppose the botanist would explain
it on account of lowered sugar production (or pressure) to the outside, or
perhaps the effect of slightly lower temperature on the exposed areas. It looks
simply as if these majestic trees were secretly removed and their top dunked in
red paint, like an ice cream scoop that is given a dressing of hot chocolate
that cools hard on the top.
Our big
sugar maple next to the sunroom is holding out, still mostly green but
certainly tired looking all the same. It tends to yellow uniformly and somewhat
late, then drop its leaves nearly as a whole when the first wind-driven rainy
day comes.
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